The winter feels are here in Southwest Florida. We may not be in full blown cold season but it feels like it some days. Early cold fronts that have not been common the past several years, extreme low winter type tides and of course our northern visitors have made their appearance. The other, more notable signs of winter fishing is the invasion of big sheepshead in to our inshore waters. When the temps drop these delicious fish make their way inshore to engage their annual spawning. Sheepshead are big, hardy, tasty and strong fighting fish that feed exclusively on crustaceans like barnacles, shrimp, crabs and even sand fleas. Our sheepshead are a structure oriented species, meaning they like cover such as docks, rock piles, mangrove branches and you can sometimes find them along oyster beds where a lot of their food can be found. They have big strong jaws, lined with rows of rounded teeth resembling human teeth. They are quite the sight to see, but despite their strange appearance they taste much like the food they consume. Some people would compare their meat to crab. I typically target these fish using a sharp 1/4 ounce jig head tipped with a small shrimp or if need be a piece of a larger shrimp. The key is to cover the hook without giving them enough hanging off the hook where they can pull it off. Covering the hook makes them have no choice but to eat the whole bait. Their mouth is so full of teeth sometimes it is difficult to get a hook in them, needless to say it is not uncommon to miss them. Shrimp is an easy bait but if you can get your hands on fiddler crabs or sand fleas you’ll guarantee to deter the smaller fish like pinfish from picking your bait apart. They are the primary target this time of year, however, the redfish and trout bite has been phenomenal, reds have been a little smaller but the trout are getting jumbo. Everything has been eating shrimp, when targeting reds and trout I tend to use a jig head under a popping cork.